ICTQual AB Level 7 Postgraduate Diploma in Nutritional Epidemiology (PgD Nutritional Epidemiology)

The ICTQual AB Level 7 Postgraduate Diploma in Nutritional Epidemiology (PgD Nutritional Epidemiology) is an advanced qualification designed for learners who wish to specialise in the study of nutrition-related health outcomes at the population level. This programme provides professionals with the knowledge, skills, and analytical tools required to investigate the complex relationships between diet, lifestyle, and disease prevalence, enabling evidence-based decision-making in public health and research contexts.

Learners will explore advanced topics such as dietary assessment methods, statistical modelling, epidemiological study design, and the analysis of nutrition-related health data. The curriculum emphasises the application of research methodologies to identify risk factors, monitor dietary trends, and evaluate interventions aimed at improving population health. By integrating scientific research with applied practice, learners develop the expertise to contribute effectively to public health policy, nutritional surveillance, and preventive health strategies.

This postgraduate diploma is ideal for professionals who wish to enhance their career prospects, expand their knowledge, and strengthen their Continuing Professional Development (CPD). Graduates will gain the analytical, critical thinking, and leadership skills necessary to interpret complex datasets, guide policy decisions, and communicate evidence-based nutrition findings to stakeholders.

Completing this qualification empowers learners to become leaders in nutritional epidemiology, influencing public health nutrition research, population health programmes, and policy development at national and international levels. It prepares professionals to make a meaningful impact on population health by promoting effective, evidence-based dietary interventions and strategies.

Course overview

Level 7 Postgraduate Diploma in Nutritional Epidemiology (PgD Nutritional Epidemiology)

To enrol in ICTQual AB Level 7 Postgraduate Diploma in Nutritional Epidemiology (PgD Nutritional Epidemiology), learner must meet the following entry requirements:

  • Age Requirement: Learners must be at least 21 years old at the time of registration.
  • Educational Background: A recognised Level 6 qualification (or equivalent) in nutrition, dietetics, public health, health sciences, epidemiology, or a related discipline is required. Degrees in medicine, nursing, pharmacy, or allied health may also be considered suitable.
  • Work Experience: Prior experience in nutrition, public health, research, or healthcare settings is recommended but not mandatory. This supports the application of advanced epidemiological and analytical skills in professional practice.
  • English Proficiency: Learners must demonstrate proficiency in English. This can be evidenced by an IELTS score of 6.0 or above (or equivalent), or by previous education delivered in English.
  • Additional Requirement: Learners are expected to demonstrate analytical thinking, strong research skills, and commitment to Continuing Professional Development (CPD). Access to datasets, research tools, or case studies may be required to support assessments and applied learning activities.
  • Centre Requirements: Centres delivering this programme must ensure the availability of qualified staff, appropriate learning resources, and facilities to provide high-quality teaching and support learner success.

This qualification, the ICTQual AB Level 7 Postgraduate Diploma in Nutritional Epidemiology (PgD Nutritional Epidemiology), consists of 6 mandatory units.

  1. Advanced Principles of Nutritional Epidemiology
  2. Dietary Assessment Methods and Data Analysis
  3. Epidemiology of Non-Communicable and Nutrition-Related Diseases
  4. Research Methods in Nutrition and Population Health
  5. Public Health Nutrition Policy and Programme Evaluation
  6. Leadership and Professional Practice in Nutritional Epidemiology

Learning Outcomes for the Study Units:

Advanced Principles of Nutritional Epidemiology

  • Demonstrate a critical understanding of the scientific principles underpinning nutritional epidemiology.
  • Analyse the role of diet, lifestyle, and environmental factors in population health outcomes.
  • Evaluate the validity and reliability of epidemiological evidence in nutrition research.
  • Apply advanced concepts to interpret population-level nutritional data and trends.

Dietary Assessment Methods and Data Analysis

  • Utilise quantitative and qualitative dietary assessment tools for population studies.
  • Analyse nutritional intake data using statistical and computational methods.
  • Critically appraise the accuracy and limitations of dietary assessment techniques.
  • Integrate dietary data into epidemiological research and public health interventions.

Epidemiology of Non-Communicable and Nutrition-Related Diseases

  • Examine the prevalence, incidence, and risk factors of nutrition-related diseases.
  • Apply epidemiological methods to study chronic conditions such as obesity, diabetes, and cardiovascular disease.
  • Design strategies to monitor and prevent nutrition-related health issues at population level.
  • Critically evaluate interventions aimed at reducing disease burden through dietary modifications.

Research Methods in Nutrition and Population Health

  • Demonstrate advanced knowledge of quantitative, qualitative, and mixed-method research approaches.
  • Design and conduct independent research projects in nutritional epidemiology.
  • Analyse and interpret large-scale health and nutrition datasets.
  • Critically review scientific literature to inform evidence-based public health practice.

Public Health Nutrition Policy and Programme Evaluation

  • Assess the impact of nutrition policies and programmes on population health.
  • Evaluate international and national guidelines for nutrition and dietary interventions.
  • Design monitoring and evaluation frameworks for public health nutrition initiatives.
  • Advocate for evidence-based policy improvements and sustainable interventions.

Leadership and Professional Practice in Nutritional Epidemiology

  • Demonstrate leadership skills within public health, research, and policy teams.
  • Communicate complex nutritional epidemiology findings to diverse stakeholders.
  • Apply professional, ethical, and legal standards in research and public health practice.
  • Engage in Continuing Professional Development (CPD) to maintain expertise and advance the field.

The ICTQual AB Level 7 Postgraduate Diploma in Nutritional Epidemiology equips learners with advanced skills in research, population health analysis, and evidence-based nutrition practice, enabling progression to senior roles in academia, research, policy, and public health practice. This qualification provides a strong foundation for professionals seeking to make a measurable impact on population nutrition and health outcomes.

Academic Progression

  • Opportunity to progress to doctoral-level study (PhD or professional doctorate) in nutritional epidemiology, public health, or population health sciences.
  • Participation in specialised research programmes investigating diet-related diseases, nutritional interventions, and population health outcomes.
  • Development of skills to contribute to academic publications, teaching, and scholarly research in epidemiology and nutrition.
  • Access to international research collaborations, fellowships, and grants focused on population nutrition and health policy.

Professional Progression

  • Career advancement to roles such as nutritional epidemiologist, public health nutritionist, research scientist, policy advisor, or programme manager.
  • Opportunities to work in government health agencies, NGOs, international health organisations, and academic institutions.
  • Consultancy roles in policy development, programme evaluation, and strategic planning for nutrition-related health initiatives.
  • Leadership roles in community health programmes, disease prevention strategies, and population-level nutrition research.

Continuing Professional Development (CPD)

  • Engagement in CPD to stay current with emerging research, epidemiological methods, and global nutrition trends.
  • Participation in conferences, workshops, and international networks to expand professional connections.
  • Development of leadership skills for mentorin

FAQs

This course is designed for learners who are healthcare professionals, nutritionists, dietitians, public health practitioners, or researchers seeking to specialise in nutritional epidemiology. It is also suitable for those aiming to expand their Continuing Professional Development (CPD) and advance into senior research, policy, or academic roles.

Learners must be at least 21 years old and hold a recognised Level 6 qualification (or equivalent) in nutrition, dietetics, public health, epidemiology, or a related discipline. Relevant professional experience is recommended, and English language proficiency (IELTS 6.0 or equivalent) is required.

ICTQual AB Level 7 Postgraduate Diploma in Nutritional Epidemiology (PgD Nutritional Epidemiology) is 120 Credits training program. As this Training program have mandatory assessment which will be conducted through Approved Training Centers.

ICTQual AB allows to offer Level 7 Postgraduate Diploma in Nutritional Epidemiology (PgD Nutritional Epidemiology) in various formats, including online, in-person, or a combination of both. Participants can choose the format that best fits their schedule and learning preferences. But final decision is made by ATC.

Yes, ICTQual AB Level 7 Postgraduate Diploma in Nutritional Epidemiology (PgD Nutritional Epidemiology) consist of 6 mandatory assessments . These assessments are designed to evaluate participants’ comprehension of course material and their capacity to apply concepts in practical situations. It is mandatory to pass assessments with a minimum score of 75%